Planning an event at Beer Barrel Fort Wayne?
Our Fort Wayne location offers a semi-private reserved dining area within the main dining room, accommodating up to 45 guests. This space is perfect for smaller celebrations, group outings, or business gatherings while still enjoying the lively restaurant atmosphere. Please note: this is not a fully private room.
Availability & Pricing
Room Cost: $100 (Mon–Thu)
Minimum Spend:
Mon–Fri, 11am–3pm: None
Mon–Thu, 5pm–close: $350
Weekend events may be accommodated upon request; availability may vary.
Policies
Parties of 15 or fewer may order directly from the menu.
Parties of 16 or more require a buffet selection.
An 18% gratuity (mandatory) will be added to all food and beverage charges.
One check will be issued per group.
Booking fee is non-refundable.
Menu Selections
We kindly request that all menu selections are finalized at least 1 week prior to your event.
Pizza Buffet – $14.49 per person
2-Topping Pizzas (Original, Thin & Crispy, or Deep Dish) – 4 slices per guest
Choice of (2) Appetizers
+$3 per person for additional choices
Recommended: Garlic Knots, Pretzel Sticks, Spinach Dip
House Garden Salad
Italian Buffet – $17.49 per person
Grilled Chicken Breast
House-Made Italian Meatballs
Penne Pasta with Marinara
House Garden Salad
BB Pick 2 Buffet – $20.99 per person
Choose 2 Proteins
Chicken Chunks, Chicken Wings, Grilled Chicken Breast, Chicken Tenders, Homemade Meatloaf, Lasagna
Choose 2 Salads
House Garden, Deluxe Caesar, Apple Walnut, Greek, Creamy Coleslaw
Choose 2 Sides
Mashed Potatoes & Gravy, Au Gratin Potatoes, Penne Pasta with Marinara, Steamed Broccoli
Desserts
Chocolate Chip Cookie Plate (feeds 10) – $19.99
Chocolate Cake (feeds 10) – $39.99
Outside celebration cakes are welcome
Drinks
Beer, wine, and cocktails available at regular menu prices.
Drink tickets encouraged – provide guests a predetermined number of drinks.
Final drink totals will be rung in at the end of the event.
Ready to book?
Please complete the form below with your event details and menu preferences. All final menu selections must be confirmed at least one week prior to your event date.